The CNN reveals what experts say about its use.
LA SIDRA.- Apple cider vinegar is one of the most popular natural health products, used by people all around the world. Although some experts may consider them unreal, these are the most common benefits associated to it:
Diabetes: the main vinegar component is
Founded in 1994, its owner tries to bring a bit of his “beloved homeland” to the Balearic Island.
LA SIDRA.- Located in Santa Eulalia’s marina, this cider bar and grillhouse has become a reference of the Asturian cuisine in Ibiza.
Its owner, the peculiar Juan Tarrazo, offers a 25-euro menu per person,
The so-called "tapasbar " are an excellent option both to try different elaborations and for our pockets.
LA SIDRA.- We have already left the summer behind-well, they say because summer, summer ... we do not feel too much either-and now it's a bit cold. This time I love it, especially because I
Victor Manuel, Lisardo Lombardía and the Asturian Traditional Cooks Club will take up their appointment on 4th November.
LA SIDRA.- The Cider Museum in Nava will host the designations of the new honorary members in the Cider Advocates Guild fourth major session, since its foundation in 2013.
Victor Manuel will be one
“The culture trip” highlights Tierra Astur, Los Pomares and Valverán Cidermill among the best ones in Spain.
LA SIDRA.-The cultural web has decided to explore the cider bars and cidermills in Asturias and it has concluded that these are the most outstanding ones:
Tierra Astur. With branches in Xixón, Uviéu, Avilés and
The event turned Xixón into the capital city of cider from 5th to 15th October.
LA SIDRA.- Xixón could experience the cider culture for 10 days, in which more than 120,000 bottles and over 10,000 cases were consumed, breaking a new record along this ninth edition.
The awards ceremony took place in
Eris is a natural beverage elaborated with different varieties of cider in their optimal point of acidity and fermented in chestnut oak.
This kind of high quality brut cider due to its low graduation (5,5º) and its fine bubbles, fancies everyone. It has both a fresh taste full of frutal scents.
After several years managing Alborada Cider Bar of Xixón, some months ago Ana Yolanda Esquina and Narciso Alves decided to move their establishment to this cider bar besides Begoña.
At the head of the kitchen is the owner herself, who takes care of the materials, selecting only the best and more
Due to its great success, the organizers are thinking about offering a second “ciderbus” next year.
LA SIDRA.- Xixón de Sidra ninth edition, which ended up last Sunday, has turned into a new success this year.
Cider featured a major role in the town for 10 days, with public participation numbers beyond
El Gaitero was awarded as best DOP (Certificate of Origin) Cider of Asturias and Hermanos Martínez as best plantation.
LA SIDRA.- Born in Pentanes, Bedriñana, Elías Carneado Medio was crowned as “apple master” for the fourth time in the exhibitors contest, thanks to its cider and eating apples.
His son, Jose Luis,
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