The free participation contest is organized by the Asturies XXI Foundation, with the support of Sidra JR and the collaboration of the photographic association Asemeyando and the magazine LA SIDRA LA SIDRA.- LA SIDRA's Photography Contest is back! After last year it could not be held due to the pandemic, this
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In the museum center we find a large number of elements that show the traditional production process of the most emblematic drink of Asturies; from imposing presses and weights, wooden apple smashers, barrels, fillers and corkers; even zapicas, glasses and bottles, an interesting collection that shows how consumption evolved; a
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Publication corresponding to the month of September 2021 (No. 209) with a main interview with Lara Martínez, manager of Divertia, information on the Xixón Cider Festival, the triumph of Sidra Cabueñes in Villaviciosa, complete information on what will be the XI SISGA, Courses de la Granda, tastia of Cider Castañón
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It will be held from April 1 to 4 and maintains the call for the Best First Cider of the Year 2021, the Asturianada and Sidre, the Sidracrucis, the Guided Tasting, and the Homemade Cider Contest held in Maera, combining face-to-face calls, with other on-line LA SIDRA.- The Covid-19 pandemic will
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Publication corresponding to the month of December 2020 (No. 200) with main interview with Alberto Rodríguez, the 10th International Hall of Gala Ciders, the aluminum can in the cider, the Czech Cider Talk, have a cider glass, dinners for these parties, cidery world ... and much, much more cider information
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They are made in California and are marketed as a product that helps our body. THE CIDER.- Cider vinegar offers many benefits and a Californian company has opted for it. He has made it a jelly bean and markets it as a product that helps improve our digestion, skin, control our
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María del Pilar Coque Suárez is an apple harvester under the Cider of Asturies PDO that has its half-hectare apple orchard in the river plain in Obanca, Cangas district. LA SIDRA.- At 56 years old, she works alone on that farm and on other farms of different crops, including table apples.
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The OENOLOGIST and cider mills technical advisor, José Antonio Norniella, delivered a conference on COVID-19 and its impact on the Asturian cider chain, addressing the main problems that growers, cidermakers, hoteliers and consumers face during the pandemic How has the pandemic affected the cider sector? This was the axis on which
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The town is famous for its sweet sparkling cider, and this is one of the products of Puebla, a state that will be represented in the next SISGA LA SIDRA.- Zacatlán de las Manzanas is a picturesque town in the State of Puebla in Mexico. A municipality characterized by the production
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The drink and the mineral, emblematic elements of Asturies, will be the protagonists of the next edition, focused on the promotion of industrial tourism LA SIDRA.- On November 6, the fifth edition of FETUMI Negocios will be held at the Pozo Sotón de HUNOSA. It is a business event designed by
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