LA SIDRA magazine and its online edition, Lasidra.net, continue to establish themselves as one of the leading references in the promotion of cider culture, Asturian gastronomy, and current industry news, with publications reaching tens of thousands of views and an ever-growing presence across digital platforms. The latest confirmed figures show the
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The Asturies XXI Foundation has announced a new edition of the International “LA SIDRA” Photography Contest, a competition open to professional and amateur photographers who wish to capture the cider culture and its social, cultural and gastronomic dimensions. LA SIDRA.- The contest, which is free to enter, focuses on cider, apples
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Release corresponding to the month of April 2024 (N 240) with all the cider information of the month regarding: Asturian-style japanese cider, interview with the musician and writer Carlos Rubiera, wide covering of the XIV First Cider of the Year, Axuntábense by the Sicerators, news on UNESCO, news on Casa
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Publication corresponding to the month of November 2022 (Nb. 223) with all the cider information of the month: Interview with Guti Rodríguez, Best Homemade Cider of Asturies 2022, Xixón de Sidre award ceremony, La Montera Picona, the Cider Boulevard, the apple harvest, smashing, workshop to pour cider, visit to Piñera
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Publication corresponding to the month of September 2021 (No. 209) with a main interview with Lara Martínez, manager of Divertia, information on the Xixón Cider Festival, the triumph of Sidra Cabueñes in Villaviciosa, complete information on what will be the XI SISGA, Courses de la Granda, tastia of Cider Castañón
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Publication corresponding to the month of December 2020 (No. 200) with main interview with Alberto Rodríguez, the 10th International Hall of Gala Ciders, the aluminum can in the cider, the Czech Cider Talk, have a cider glass, dinners for these parties, cidery world ... and much, much more cider information
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"What I can contribute is drive, work and enthusiasm" says the actor, who has also been a professional in the hospitality industry since he was 18 years old. LA SIDRA.- We know him from such emblematic characters as La Marquesina, or Toño, from ‘El Chigre’; but especially because of his work
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Publication corresponding to the month of October 2020 (Nb. 199) with main interview with SERIDA researcher Marcos Miñarro, the X SISGA, proposal of cider and plate per Cimavilla, the “step forward” La Montera Picona de Ramón, have a cider glass, women of the cider mill, lifelong ciderlover, cidery word... and
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Picture: David Aguilar Sánchez, the photographer is also the one in the video. In the October magazine we propose harmonizations of European ciders with dishes full of flavor for this rainy season We enter a season of intense flavors, where dishes abound with strong references to the land, to traditional recipes, to
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Release corresponding to the month of September 2020 (No. 198) with the main interview with the president of OTEA Álvarez Almeida, the XXIX Cider Festival of Xixón, the Val de Boides success in Villaviciosa, the announcement of the X SISGA, the tasting at Endovelico Cider Bar of Porto, women of
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