Espichas Madrid organizes an espicha for next 12th of February. THE CIDER.- On Friday 12th of February there is the festivity of Les Comadres in madrid with an espicha just for women at the A Cañada Cider Bar (C/ Ave María, 17 - Madrid). It's true that might be a little
Leer más...The football team of the most cidery city in the world adds wine from La Mancha in its list of "quality products". THE CIDER.- The fact that Xixón is the most cidery town in the world for cider consumptiomn rate (65 liters per person and year) and for activities related
Leer más...LA SIDRA, in collaboration with the Association fo Natural Cider of Gipuzkoa and the Basque Cider Route, will present this Saturday the SISGA and the ciders awarded in the SISGA’15. THE CIDER.- This Saturday 13th of February there will be held in the Araeta Cider MIll (Gipuzkoa) the presentation of
Leer más...The meeting between the president of the "Principality" confirms also the lack of institutional interest or a project for the future. THE CIDER – The regrettable mumbling of the Cider Muséum of Nava had a new expression in the meeting of Juan Cañal, Mayor of Nava, with Javier Fernández, president
Leer más...The emblematic cider mill from Xixón and the new cheese factory from Sieru will participate this 8th of February in Tentación Ibérica. THE CIDER.- The event is organized by the Asturian company Gustatio and will take place in the Asturian restaurant Hispania, gastronomically adviced by the chef MArcos Morán, who
Leer más...Santa Dorotea fair offered yesterday more than 2.000 fruit and ornamental trees, being the apple tree the most appreciated. THE CIDER.- This fair of Balmori is getting to be the most important one of the country, since there are many fruit trees, the apple tree is the most appreciated
Leer más...The cider mill Viuda de Angelón is doing irght now the disgorging of its brut cider Parau Monga Reserve. THE CIDER.- The cider mill from Nava, one of the pioneers in the diversification of Asturian cider and with an impressive brut cider, is doing now the disgorging of which will
Leer más...The cider mill Viuda de Angelón is doing irght now the disgorging of its brut cider Parau Monga Reserve. THE CIDER.- The cider mill from Nava, one of the pioneers in the diversification of Asturian cider and with an impressive brut cider, is doing now the disgorging of which will
Leer más...Manolo González creates Asturies Sidrera, a work with which wants to convey the joy related to cider. THE CIDER.- Edited by Hércules Astur, serigraphy has been having a great welcome for a work of this kind, being expected to run out the first 100 issues. Manolo González (Tol, Castropol,
Leer más...Quelo Cider Mill presents its new cider with a popular drinking meeting on the 6th and 7th of February. THE CIDER.- When it seemed that professional cider mills totally forgot the tradition of making "espiches" or popular drinking meeting to present new cider, Quelo Cider Mill (Tiñana, Sieru), organizes one.
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