Following the model of home made beer brewing each time are more usual the "kits" for making cider. THE CIDER.- To make home made cider is something very usual in our country where Asturian cider culture has a relevant strength, bue as the cider consumption turns into something very general
Leer más...Each time is more usual the presence of ciders of taste both in Europe as in Latin American, where nowadays is a trend. THE CIDER.- In the international sector it is very common the cider of tastes like peach, strawberry, cherry... a trend growing in Latin American being seen as
Leer más...A study of the consulting agency Euromonitor stresses the fact that from now to 2020 the worldwide cider production will grow a 5% annually. THE CIDER.- Everything seems to indicate that cider is the alcoholic beverage that undergoes the faster growth, over wine, cava or beer, being expected for 2020
Leer más...The II Cider Masterclass took place at Fran Cider Mill in Llugones and had the collaboration of those who completed the route of the "Xixón of Cider 2015's" cidermap. THE CIDER.- Iván De La Plata, General Manager of Fenicia and coordinator of the Master made the presentation and settled the
Leer más...The president of the "Principality" wished good Christmas in 14 languages, none of them the one from the country in which he is president. What can be expect about cider? THE CIDER.- From LA SIDRA for long time we have been stating the continuous contempt of the "Principality" to cider
Leer más...Foro denounces the discrimination of Asturian cider in favor of cava in the RTVE and proposes measures to give Asturian sparkling cider an equal treatment. THE CIDER.- Isidro Martínez Oblanca, new deputy for Asturies has just denounced the discrimination that Asturian cider suffers in favor of cava, stating that "in
Leer más...Next 16th of December is the deadline to sign in for the IX LA SIDRA's Photography Contest. THE CIDER.- With just a week away from the deadline to present pictures to this ninth edition of LA SIDRA's Photography Contest the number of participants keeps growing, especially Asturians but also many
Leer más...Yesterday there was the presentation of the new edition, beginning today and present until next 6th of January. THE CIDER.- It began with a tasting in the Abba Hotel of Xixón of DOP brut cider, participating in this edition 2015-2016: Pomarina, by El Gaitero Poma Áurea, by Trabanco Group
Leer más...Nava's Cider Museum held yesterday the first cider apple tasting organized by th Good Confraternity of the Sicerators of Asturies. THE CIDER.- Enrique Dapena, coordinator of Fruticulture of Serida haded the tasting with races of apple under the DOP "used usually and proably people related with Asturian apple could recognize
Leer más...L'Allume Cider Mill has got the Pegoyu award given by the Board for the Defense of Asturian Language. THE CIDER.- This prize, annually given by the BDAL / XDLA for 30 years as part of the Andrés Solar Awards, historical militant of the left wing Asturian nationalism and renowned author
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