La plantía del Muséu anuncien la so intención d’acudir a los tribunales pa cobrar los cuatro llibramientos que se-yos adelden. LA SIDRA.- Tol mundiu lo sabía, pero naide nun facía un res: la plantía del Muséu de la Sidre de Nava llevaba meses ensin cobrar. Tuvieron que menaciar colos tribunales
Leer más...EDITORIAL Comienza el mes con nota de prensa de la DOP anunciando la buena evolución de la “Sidre d’Asturies” en los toneles, y no podemos menos que esperanzarnos ante lo que entendemos será uno de los mejores años en lo que a la sidra se refiere. Por otro lado, la
Leer más...ENTAMU Escomienza’l mes con nota prensa de la DOP anunciando la bona evolución de la “Sidre d’Asturies” nos toneles, y nun podemos menos qu’esperanzamos énte lo que mos abulta va ser ún de los meyores años no qu’a la sidre se refier. Per otru llau, la presencia asturiana en Madrid
Leer más...LA SIDRA Nb. 146 correspuendiente a febreru de 2016 (más…)
Leer más...The most cidery procession of the Asturian Holy Week is back here, announcing the cider lovers a mythical day where cider and party are the true protagonists. THE CIDER.- The thirteenth edition of the Sidracrucis will be on next 25th of March in a day that will begin at 12
Leer más...From Friday to Sunday Ribeseya hosts the lovers of sea urchins and cider. THE CIDER.- The VI Days of the Sea Urchin and Cider organized by the City Hall with the collaboration of "Hostelry Ribeseya" will be held from this Friday until Saturday. This year this is especially promising with
Leer más...From the 24th to 27th of March we celebrate the VII First Cider of the Year, the biggest espicha of the country and undoubtedly the most expected one, the one that opnes the Asturian cider season, an especially promising one, in which we taste the new cider. THE CIDER.- During
Leer más...The Breton cider mill Kystin has been participating in the SISGA three years and winning the award for the most original cider, this 2015 with Absolute Kystin. THE CIDER.- The concept of what is cider better be changing, and begin to lose the fear to innovation. The future comes for
Leer más...On last Saturday there was the presentation of the SISGA at the Araeta cider mill, with a guided tasting of the awarded ciders and new Gipuzkoan ciders. THE CIDER.- An especially interesting experience to present the International Hall of Gala Ciders in Gipuzkoa, thanks to the collaboration of the
Leer más...The oenologists of the DOp cider mills consider that this year there will be one of the best ciders in the last years. THE CIDER.- The analysis and test being carried out right now by the DOP Regulatory Council are raising the optimism while being confirmed great expectations in the
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