The prestigious cider festival awarded for the very first time in 130 years, a Gold Medal to an Asturian cider. LA SIDRA.- Last edition of the Internacional Cider Awards took place in London on March in the area of Burton upon Trent, and in this event beers and ciders from 20
It will take place on Thursday 6th of April at 11 hours at Casa la palmera in Xixón. LA SIDRA.- On Thursday 6th of April will take place the presentation of the VIII First Cider of the Year -PSLA- declared recently as Social Root event by Xixón Town Hall. The
The Sidracrucis is each time closer and we are running out of vacancies as some novelties are annouced. GENERAL INFORMATION LA SIDRA.- The Sidracrucis’17 exceeds the expectations. It will not only be the most international edition, with British and Russian participation but also the one with many novelties, since this
The winner of the Official Cider Pouring Championship of Asturies will manage a workshop beginning on 5th April. LA SIDRA.- Salvador Ondó Bibang got the Official Cider Pouring Championship of Asturies on last 24th of November. Now he will teach in a workshop-class taking from 5th April to 15th May.
The Cider Shire celebrates from 29th of April to 1st of May a complete schedule aroun the apple tree blooming and cider. LA SIDRA.- An unique chance to walk across the apple trees, take pictures of the white flowers, enjoy and idyllic landscape and discover the sectrets of cider making
From the 13th to 16th of April will take place in the Museum of the Asturian Village of Xixón the 8th edition of this event that start the cider season. It gives the chance to taste new cider from more than 70 Asturian cider mills for only 5 € and
The National artistic heritage greets the return to the General Board the painting"El Llagar" (The cider mill" by the painter Mariano Moré (1899-1974). LA SIDRA.- The picture had an important deterioration and the restauration work by Bernardo Díaz Gonzalez, took back its original light and colors, lost over the pass of the
The CIFP Hostelry and Tourism of Asturies has been preparing a draft for months about a degree and has the support of the PDO. LA SIDRA.- On LA SIDRA's 159th issue that has just been released there was a shocking interview in which it is said that the CIFP of Hostelry and Tourism
It has been carried out in Foncueva Cider Mill and there are also Trabanco, Peñón and Muñiz, all four are part of the quality brand. LA SIDRA.- Yesterday took place the first of the Training Days Sidre d'Escoyeta (Cider of Selection). A course to which the College of Critics, media
LA SIDRA Nb. 159 corresponding to March 2017 ENTAMU / BEGINNING / EDITORIAL LA SIDRA.- Issue corresponding to March of 2017 with interview with Juan Luis García, technical professor of FP of restaurant and hostelry and tourism, where he explains the formative aspects around cider. In this issue there is also information
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